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Cooking Instructions: Bloom Organic Urad Whole

COOKING INSTRUCTIONS Bloom Organic Bazaar Urad WholeShop Now: Serving size1 cup of Urad Whole yields enough for approximately 4 people Ingredients- 1 cup of Bloom Organic Urad Whole- 1 medium chopped onion- 1 cup of tomato puree- 3 garlic cloves (crushed)- 1 inch crushed ginger- 1 green chilli (finely chopped)- 1 teaspoon Bloom Organic Coriander Powder- ½ teaspoon Bloom Organic Cumin Whole- ½ teaspoon Bloom Organic Turmeric Powder- ½ teaspoon Bloom Organic Red Chilli Powder- 1 ½ tablespoon ghee or butter- 3.5-5 cups of water- 2 teaspoons Lunn Pink Rock Salt Cooking the Urad Whole:1. Rinse the urad whole thoroughly and soak in water for approximately 1 hour.2. Transfer the urad whole into a pressure cooker and add 3 cups...

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Cooking Instructions: Bloom Organic Pure Basmati Rice

  COOKING INSTRUCTIONS Bloom Organic Bazaar Pure Basmati RiceShop Now: size1 cup of rice yields enough for approximately 3 people Ingredients- 1 cup of Bloom Organize Pure Basmati Rice- 2 cups of water Steps1. Rinse the rice thoroughly to get rid of any residual starch dust. This step is very important asresidual starch can cause your cooked rice to stick together.2. Remember the general ratio rule of 1:2. For every 1 cup of rice, you will need 2 cups of water.Water can be replaced with vegetable or chicken broth if you want a more flavourful taste.3. Bring the water to a boil and then add in your rice. Reduce the heat to a simmer and cook untilall the water is...

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