Left Continue shopping
Your Order

You have no items in your cart

Free Shipping in Ontario & Quebec over $75. Rest of Canada $14.99 Flat Rate

Recipe: Chana Dal Curry


1 cup yields enough for approximately 3 people

- 1 cup Bloom Organic Chana Dal
- 2 tablespoons ghee or butter
- 1 small onion diced
- 1 green chili chopped
- 2 garlic cloves crushed
- 1 medium tomato diced
- ½ teaspoon Lunn Pink Rock Salt
- ¼ teaspoon Bloom Organic Turmeric Powder
- ¼ teaspoon Bloom Organic Red Chili Powder
For garnishing:
- 2 tablespoons chopped cilantro
- juice from one small lemon

1. Rinse the Chana dal thoroughly and place it in a pressure cooker along with 1 ½ cups of water.
2. Cook the Chana dal on medium heat for 3-5 whistles depending on the brand of pressure cooker.
3. In a separate pot, heat ghee on a medium flame.
4. Add cumin and sauté until cumin darkens.
5. Add green chili and diced onions, sauté until onions are golden brown.
6. Add crushed garlic, tomato, salt and turmeric. Sauté until tomato is soft.
7. Next add red chili powder and mix well.
8. Add the cooked Chana dal along with leftover water into the pot with masala mixture and mix well.
9. Add more water to reach desired consistency. Cook until the chana begins to bubble.
10. Garnish with some chopped cilantro and lemon juice and enjoy!

Back to Basics Recipe: Ayurvedic Khichari

Back to Basics Recipe: Ayurvedic Khichari

Khichari a simple blend of rice and mung beans along with a perfect blend of spices specific to your mind body constitution. It is considered the most easily digestible food in Indian Ayurvedic culture. 
Read more
Vegan Golden Milk Turmeric Tea

Vegan Golden Milk Turmeric Tea

Vegan Golden Milk is a super nutritious and healthy drink, made with just a few ingredients. Nourishing and delicious, this 5-minute plant-based hot beverage will soothe your cold-weather woes any day but this immune-boosting recipe is also great for getting your late-night sweet tooth fix.
Read more
How to make Jaggery Tea (Gur Wali Chai)

How to make Jaggery Tea (Gur Wali Chai)

Jaggery tea or Gur ki Chai is a traditional Indian tea made with jaggery and spices. Gur ki chai recipe is a popular tea variety made during winter. This tea has a deep earthy flavour from jaggery and tastes delicious. Let's learn how to make Gur Ki Chai or Jaggery Tea.

Read more